Bali Blue – Medium-Dark Roast
Escape to paradise with every sip of Bali Blue, a medium-dark roast brimming with indulgent notes of dark chocolate, molasses, and brown sugar. Sourced from the lush volcanic soil of Kintamani, Bali, this coffee is meticulously hand-picked by smallholder farmers dedicated to their craft. The unique wet-hulled process imparts a smooth, velvety richness that pairs perfectly with its deep, sweet flavor profile.
At Brewed Gratitude Coffee Company, we’re honored to bring you coffee that inspires connection and gratitude. Every cup tells a story—yours and the growers’—woven together in appreciation for the journey.
Perfect for: Coffee lovers who appreciate a bold yet refined cup, whether you’re savoring it straight or using it as a luxurious espresso base.
Bali Blue
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand picked, wet-hulled and dried on raised beds.